This morning, a friend came to the Boardwalk to pick me up. We went to Disney Springs and walked around for a couple of hours catching up on our lives. At 11:30 a.m., we went to The Boathouse for lunch. I had a lobster roll and that’s all because I was saving up for dinner tonight.
Another friend and I went out to Disney’s Animal Kingdom Lodge for dinner at Boma, their African Buffet. That is seriously great food.
I had some butternut squash soup as well as chicken corn chowder. My entre was African-seasoned strip loin (rare), peanut rice, and green beans with raisins and curry, corn pudding, all accompanied by a hearty red sangria. Yum!
Tomorrow, I will be in EPCOT.
For now, I’m going to bed.
